Bistro
Main Menu
Starters
Garlic Bread
Cheesy Garlic Bread
Bruschetta
Tomato, red onion, basil, served on Turkish bread with Fetta and balsamic reduction.
Vegetarian Spring Rolls (5)
Served with Sweet chilli dipping sauce.
Bowl of Chips
Potato Wedges
Served with Sweet chilli sauce.
Pan Dishes
Spaghetti Bolognese
House Made classic Bolognese served with fresh parmesan.
Fettuccine Carbonara
Bacon, mushrooms, garlic in a white wine and cream sauce, served with fresh parmesan.
Potato Gnoccho Napoletana
Gnocchi with Napoli sauce served with fresh Parmesan.
Chilli Prawn Spaghetti
Tiger prawns, garlic, and fresh herbs tossed in basil-infused rich Napoli sauce with a hint of chilli served with parmesan.
Lorne Street Risotto
Mushroom, caramelized onion, peas in a creamy garlic white sauce served with fresh Parmesan.
Add Chicken $2 or Add Prawns $3
$8
$9
$12
$13
$7
$9
$23
$24
$24
$26
$25
Mains
Lemon Pepper Calamari
Flash fried calamari in lemon pepper seasoning with chips, house salad and aioli.
Fish ‘n’ Chips
Beer Battered flathead tails served with chips, house salad and tartare.
Chicken Schnitzel
House-crumbed chicken breast fillet served with chips and house salad. or vegetables.
The Lorne Burger
120gm Beef patty, bacon, egg, lettuce, tomato, pickles, American cheddar and smokey BBQ sauce served with fries.
Chicken Parmigiana
House-crumbed chicken breast fillet topped with Napoli, ham, and mozzarella served with Chips and house salad.
Mexican Chicken Salad
Spicy grilled chicken tenderloins, mixed leaf, tomatoes, crispy tortilla, jalapenos, cucumber, red onion, with lemon and mustard dressing.
Add Prawns $2
Chicken Satay
Marinated chicken tenderloins, served with steamed rice and a creamy peanut sauce.
Porterhouse
300gm Porterhouse steak cooked to your liking, served with fries, house salad or seasonal vegetables and your choice of Gravy.
Pie of the week
See weekly specials.
$23
$24
$24
$23
$26
$26
$26
$36
$27
Other Menus
Weekly Specials
