Bistro
Main Menu
Starters
Garlic Bread (v)
Cheesy Garlic Bread (v)
Volcano Garlic Bread (v)
with Mozzarella, chilli flakes and jalapenos.
Vegetarian Spring Rolls (5) (v)
Served with Sweet chilli dipping sauce.
Pan Dishes
Spaghetti Bolognese
House Made classic Bolognese served with fresh parmesan.
Spaghetti Carbonara
Bacon, mushrooms, garlic in a white wine and cream sauce, served with fresh parmesan.
Pasta Napaloletana (v)
Your choice of pasta with Napoli sauce served with fresh parmesan. *Spaghetti or Linguine.
Chilli Prawn Linguine
Tiger prawns, garlic, and fresh herbs tossed in basil-infused rich Napoli sauce with a hint of chilli served with parmesan.
Lorne Street Marinara
Tiger prawns, squid, scallops and fish pieces tossed in extra virgin olive oil with garlic and a hint of chilli, served with fresh parmesan.
Extras
Bowl of Chips (v) (gf)
Shaker Fries (v)
Loaded Fries (vo)
with crispy bacon, melted cheese sauce, gravy and jalapenos.
Seasoned Wedges (v)
served with sour cream and sweet chilli sauce.
$7
$8
$8
$13
$23
$24
$24
$26
$27
$6
$7
$9
$9
Mains
Lemon Pepper Calamari
Flash fried calamari in lemon pepper seasoning with chips, house salad and aioli.
Fish ‘n’ Chips
Beer Battered flathead tails served with chips, house salad and tartare.
Chicken Caesar Salad (gfo, vo)
Gently poached chicken, bacon, croutons, parmesan and a soft boiled egg dressed in house made caesar dressing.
Chicken Schnitzel
House-crumbed chicken breast fillet served with chips and house salad.
The Lorne Burger
180gm Beef patty, bacon, egg, lettuce, tomato, pickles, American cheddar servered with fries.
Chicken Parma
House-crumbed chicken breast fillet topped with Napoli, ham, and mozzarella served with Chips and house salad.
Thai Beef Salad
Marinated beef in coconut, chilli, and coriander tossed with mixed leaves, cucumber, tomato, red onion, pickled ginger and fried shallots dressed with tangy spicy Thai dressing.
Fisherman’s Catch
Beer battered flathead, panko crumbed calamari, and tiger prawns served with chips, house salad, and tartare.
Rump Steak (gf)
350gm RED GUM free range rump cooked to your liking served with chips, house salad and your choice of sauce. Sauce options: Gravy, Mushroom or Peppercorn.
$23
$24
$24
$24
$25
$26
$26
$27
$33
Other Menus
Weekly Specials
